This will be brief.
If you haven’t already, go buy yourself some PB2. It’s a game changer. It’s powdered peanut butter that you just add water back into when you’re ready to eat it. Why would you want to do that? Because it’s like ONE-FIFTH of the calories that the same amount of regular peanut butter is! Two tablespoons = 45 calories. And it’s good. I mean, I’m not going to pretend it’s exactly the same as a big ol’ spoonful of oily, crunchy peanut butter, but if you’re watching your caloric and/or fat intake, this is a GREAT substitute.
I can see it being awesome in smoothies, or making a runny version to put on plain Greek yogurt or lowfat ricotta cheese if you’re doing low carb. I’ve had it with an apple and with a banana and it was perfect. Apparently there is also a chocolate version, so I will be trying that next.
You should probably go get some right now to mix with syrup for your French toast this morning. You’re welcome.